Digital Repository for Department of Food Science and Technology

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مستوى تلوث حبوب الشعير و منتجاته ( دقيق الشعير و الزميتة ) بسموم الأوكراتوكسينات A و B من مطاحن خاصة بمدينة طرابلس

صفي الدين عبد الله خليفة إنبيه (2008)
كلية الزراعة طرابلس - جامغة طرابلس, .

Quantification of xylanase inhibitors by immunodetection: The way forward?
(8-2006)
Journal of The Science of Food and Agriculture, 86(11), pp. 1737-1740.

Ferulic acid esterase‐III from Aspergillus niger does not exhibit lipase activity
fraj omran ahmed aliwan (1-1999)
Wiley Online Library, 3(79), pp. 457-459.

Detection of olive oil adulteration by measuring its authenticity factor using reversed-phase high-performance liquid chromatography
Ali H. EI-Hamdy (1-1995)
Elsevier, 708(1995), pp. 351-355.

Separation of non-polar lipids by high performance liquid chromatography on a cyanopropyl column
Ali H. El-Hamdy (1-1993)
Wiley Online Library, 16(1), pp. 55-57.